JHAT- PAT CHAAT

JHAT-PAT CHAAT
Ingredients

bread slice.         4
curd.                     1 cup

salad
cucumber              1/2
tomato                   1
capsicum              1/2
anar.                      2 tbsp
grated paneer      2 tbsp
salt.                        a pinch
black pepper.        a pinch
cream or malai      2 tbsp

namkeens
navratan mixture.    1-2 tbsp
bhujia.                      1-2 tbsp
papri.                        2-3

green chutney.         2-3 tbsp
imli chutney.              2-3 tbsp
papri masala.            1 tbsp
coriander.                 1/4 cup
green chilli               1

Method

1. Cut the bread slices in round shape with a katori or glass.
2. Beat the curd.
3. Chopped finely cucumber,tomato,capsicum .
4. Mix all the salad ingredients in a bowl.
5. Firstly dip the round bread in curd.Keep bread in plate,sprinkle some papri masala,pour some imli chutney,green chutney and navratan mixture.
6. Keep salad mixture in a tea strainer.Press it to round shape and keep round salad on bread.
7. Pour some curd ,chutneys,papri masala,navratan mixture,bhujia.
8. Garnish with chopped coriander and green chilli.